Dine in the heart of the city at The Bridge Room for a most romantic Valentine’s Day. Enjoy champagne on arrival and six course menu in the first sitting, or eight course menu in the later sitting.
SYDNEY MORNING HERALD’S GOOD FOOD GUIDE Restaurant of the Year 2016 Two Chefs Hats 2018 Three Chefs Hats 2016 Three
We are thrilled to be included in the 2018 Australian Hot 50 Restaurants curated by John Lethlean. The Hot 50